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Exercise 1

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Match the words and phrases below with their translation. diced Możliwe odpowiedzi: 1. prażony na patelni, 2. konserwowany, 3. suszony, 4. pieczony, 5. posypany, 6. przyprawiony, 7. pokrojony w kostkę, 8. kiszony dried Możliwe odpowiedzi: 1. prażony na patelni, 2. konserwowany, 3. suszony, 4. pieczony, 5. posypany, 6. przyprawiony, 7. pokrojony w kostkę, 8. kiszony fermented Możliwe odpowiedzi: 1. prażony na patelni, 2. konserwowany, 3. suszony, 4. pieczony, 5. posypany, 6. przyprawiony, 7. pokrojony w kostkę, 8. kiszony preserved Możliwe odpowiedzi: 1. prażony na patelni, 2. konserwowany, 3. suszony, 4. pieczony, 5. posypany, 6. przyprawiony, 7. pokrojony w kostkę, 8. kiszony roasted Możliwe odpowiedzi: 1. prażony na patelni, 2. konserwowany, 3. suszony, 4. pieczony, 5. posypany, 6. przyprawiony, 7. pokrojony w kostkę, 8. kiszony seasoned Możliwe odpowiedzi: 1. prażony na patelni, 2. konserwowany, 3. suszony, 4. pieczony, 5. posypany, 6. przyprawiony, 7. pokrojony w kostkę, 8. kiszony sprinkled Możliwe odpowiedzi: 1. prażony na patelni, 2. konserwowany, 3. suszony, 4. pieczony, 5. posypany, 6. przyprawiony, 7. pokrojony w kostkę, 8. kiszony toasted Możliwe odpowiedzi: 1. prażony na patelni, 2. konserwowany, 3. suszony, 4. pieczony, 5. posypany, 6. przyprawiony, 7. pokrojony w kostkę, 8. kiszony

Źródło: GroMar Sp. z o.o., licencja: CC BY-SA 3.0.

Exercise 2

Group the elements accordingly. Note: the number of elements in each set is not equal.

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Adjectives connected with food texture Możliwe odpowiedzi: 1. boiled, 2. tender, 3. slimy, 4. seasoned, 5. fried, 6. toasted, 7. sprinkled, 8. chewy, 9. crunchy, 10. dried Adjectives connected with food processing Możliwe odpowiedzi: 1. boiled, 2. tender, 3. slimy, 4. seasoned, 5. fried, 6. toasted, 7. sprinkled, 8. chewy, 9. crunchy, 10. dried

Źródło: GroMar Sp. z o.o., licencja: CC BY-SA 3.0.

Exercise 3

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Based on the information from this lesson, mark the sentences as true or false. 1. Century eggs are an extremely popular dish in southern Africa.
TRUEFALSE

2. Disgust plays a key role in our survival because it warns us of untasty food.
TRUEFALSE

3. People have the strongest physical reaction to foods that smell good but taste revolting.
TRUEFALSE

4. Despite their off-putting nature, worms are a good dietary choice because they’re rich in protein.
TRUEFALSE

5. Statistically, people love the slimy food texture.
TRUEFALSE

6. The farther away from us the dish originates, the more disgusting we find it.
TRUEFALSE

Źródło: GroMar Sp. z o.o., licencja: CC BY-SA 3.0.

Exercise 4

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Fill in the gaps in the sentences below with the provided words and phrases. Two of them do not fit any gap. 1. Century eggs are extremely popular in China, but they’re a 1. novelty, 2. delicacy, 3. decomposed, 4. rotten, 5. appetising, 6. preserved, 7. revolting, 8. edible where I come from.
2. To get its specific taste, the fish is being 1. novelty, 2. delicacy, 3. decomposed, 4. rotten, 5. appetising, 6. preserved, 7. revolting, 8. edible in dark storage for 6 to 12 months.
3. Usually, 1. novelty, 2. delicacy, 3. decomposed, 4. rotten, 5. appetising, 6. preserved, 7. revolting, 8. edible animal flesh is a no-go, but some nations turn it into their specialty.
4. Many people find fermented food disgusting because it reminds them of something 1. novelty, 2. delicacy, 3. decomposed, 4. rotten, 5. appetising, 6. preserved, 7. revolting, 8. edible.
5. The scent of this dish is 1. novelty, 2. delicacy, 3. decomposed, 4. rotten, 5. appetising, 6. preserved, 7. revolting, 8. edible but I promise, it tastes good!
6. Believe it or not, this food is 1. novelty, 2. delicacy, 3. decomposed, 4. rotten, 5. appetising, 6. preserved, 7. revolting, 8. edible and it’d be a shame to not try it out.

Źródło: GroMar Sp. z o.o., licencja: CC BY-SA 3.0.

Exercise 5

In each sentence, choose the word which best fits within the context.

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1. The meal we had was tasty but so… that it gave me a stomach ache. Możliwe odpowiedzi: 1. stodgy, 2. rotten, 3. slimy, 4. crunchy

Źródło: GroMar Sp. z o.o., licencja: CC BY-SA 3.0.

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2. This food is revolting when raw, so if it’s served…, you’re going to have a bad time. Możliwe odpowiedzi: 1. roasted, 2. undercooked, 3. toasted, 4. seasoned

Źródło: GroMar Sp. z o.o., licencja: CC BY-SA 3.0.

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3. I wouldn’t say this food is disgusting, but it does look a bit… Możliwe odpowiedzi: 1. revolting, 2. off-putting, 3. creamy, 4. edible

Źródło: GroMar Sp. z o.o., licencja: CC BY-SA 3.0.

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4. Fermented herring is what you get when you… terrible scent, taste and texture. Możliwe odpowiedzi: 1. combine, 2. feature, 3. consume, 4. display

Źródło: GroMar Sp. z o.o., licencja: CC BY-SA 3.0.

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5. You’d be surprised how many people hate… despite it being sweet and chewy. Możliwe odpowiedzi: 1. flesh, 2. herring, 3. maggot, 4. liquorice

Źródło: GroMar Sp. z o.o., licencja: CC BY-SA 3.0.

Exercise 6

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Translate the words in brackets to fill in the gaps in the sentences below. 1. I know you don’t like the look of this dish, but I assure you that it’s a true Tu uzupełnij (rarytas). 2. Hakarl, the Icelandic fermented shark, has a Tu uzupełnij (charakterystyczny) scent. 3. While I’m not adventurous when it comes to food, my sister is a true Tu uzupełnij (smakoszką) who will try almost anything! 4. Fried grasshoppers are Tu uzupełnij (chrupkie) which I like, but I can’t get over the fact of eating insects. 5. Chinese people Tu uzupełnij (spożywają) millions of century eggs every year. 6. The meat has a strange texture because it was Tu uzupełnij (konserwowany) under a rock.

Źródło: GroMar Sp. z o.o., licencja: CC BY-SA 3.0.

Exercise 7

Answer the questions. Write 2‑3 sentences to each question.

In your opinion, why do people see some foods as disgusting?
Which curious food would you like to try? Why?
Is there something you'd never eat? Why?

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1. What is your favourite cuisine and why? 2. Describe how to make your favourite salad. 3. How to make your food more beneficial to your health? 4. Are you a daredevil when trying new foods or do you go for safe options? Why? 5. Give a recipe for your favourite salad. (Uzupełnij).

Źródło: GroMar Sp. z o.o., licencja: CC BY-SA 3.0.

In my opinion, people see certain foods as disgusting because... / They also may not like/want to try/enjoy...
I'd like to try... because... / It looks/seems...
I'd never try... because... / What's more...

In my opinion, people see certain foods as disgusting because they're not used to them. For example, I live in Poland and I find worms and insects off‑putting because we don't eat them here. Also, some foods look as if they were rotten, so we don't like them because they seem dangerous (even if they aren't).
I'd like to try fermented herring because everyone sees it's awful and I like challenges. I can imagine it smells and looks terrible, but I think it may taste good.
I'd never try worms because I hate how they look. They may taste good, but the texture seems off‑putting.

Exercise 8

You have recently visited the Disgusting Food Museum. Write an email to your English‑speaking friend about this experience in which you:

inform him/her what kind of disgusting food you saw;
explain what the most disgusting food that you tried in the museum's cafe was;
write what your preferences when it comes to food are;
ask your friend about the type of food he/she enjoys the most.

Use 100–150 words.

Exam tipazurewhite

Ostatnio odwiedziłeś/odwiedziłaś Muzeum Obrzydliwego Jedzenia. Napisz o tym doświadczeniu e‑mail do przyjaciela/przyjaciółki z Anglii, w którym:

poinformujesz, jakie obrzydliwe jedzenie widziałeś/widziałaś na wystawie;
wyjaśnisz, jaka była najobrzydliwsza potrawa, której próbowałeś/próbowałaś w muzealnej kawiarni;
napiszesz, jakie są twoje preferencje jedzeniowe;
poprosisz przyjaciela/przyjaciółkę, aby powiedział/powiedziała ci, jaki rodzaj jedzenia lubi najbardziej.

Napisz swoją wypowiedź w języku angielskim. Podpisz się jako XYZ. Rozwiń swoją wypowiedź w każdym z czterech podpunktów, tak aby osoba nieznająca polecenia w języku polskim uzyskała wszystkie wskazane w nim informacje. Pamiętaj, że długość wypowiedzi powinna wynosić od 100 do 150 wyrazów (nie wliczając słów podanych na początku i końcu wypowiedzi). Napisz każdy z realizowanych podpunktów w oddzielnym akapicie. W ten sposób będziesz wiedzieć, czy na pewno dany podpunkt został przez ciebie wystarczająco rozwinięty.

Dear Jim,

How are you? You'll never guess where I've been! Recently, I've visited a very funny museum. It was the Disgusting Food Museum in Malmo.

MIEJSCE NA TWOJĄ WYPOWIEDŹ

Write back soon,

XYZ

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(Uzupełnij).

Źródło: GroMar Sp. z o.o., licencja: CC BY-SA 3.0.

Dear Jim,

How are you? You'll never guess where I've been! Recently, I've visited a very funny museum. It was the Disgusting Food Museum in Malmo.

I saw food, such as … on display. It looked … I was...

After the tour, I ... The most disgusting food there was... It looked ...

This museum visit showed me that ...

What about you ? What... do you ...? What type of...?

Write back soon,

XYZ

Dear Jim,

How are you? You'll never guess where I've been! Recently, I've visited a very funny museum. It was the Disgusting Food Museum in Malmo.

I saw food, such as fermented shark, smelly old eggs and huge boiled worms on display. It looked both terrible and fascinating. I was curious to see more!

After the tour, I went to the museum cafe and tried something called the „variety platter.” The most disgusting food there was definitely fermented herring. It looked, smelled and tasted awful!

This museum visit showed me that I prefer safe and boring food. I like everything crunchy and I definitely don't like fermented food.

What about you? Do you have a preferred food texture? What type of food do you like the most?

Write back soon,

XYZ

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